Crafted with Damascus steel, our Signature Bread Knife has been expertly balanced to provide a highly manoeuvrable, accurate experience. The unique cutting edge has been designed to allow the knife to grip the toughest crush and cut with ease.

The handle has been hand-shaped from natural  wood.  Each knife is unique as no two pieces of  wood are the same. The shape of the wood handle is multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand.

Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.

To maintain the natural wood grain, rub occasionally with a mix of 50% olive oil and 50% white vinegar.

Comes with a natural wood storage box.

• Steel: 67 layer Damascus steel with Japanese super steel VG-10 cutting core and 66 layers (33 per side) of 18/10 and 18/0 stainless steel Damascus cladding

• Hardness: 60 RWH +/- 1

• Blade length: 12” (30 cm)

• Total knife length: 17.5” (45 cm)

• Approx. weight: 8 ounces (220 grams)

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Note: Each of our knives are handcrafted and unique. Differences are to be expected from knife to knife. Our blade and handles are made with natural materials and as such will change over time and with use.